Sella Basmati Rice
Long Grain, Intense Flavor
With a special processing technique, it preserves its length without breaking the grains. With its intense aroma and full-bodied texture, it’s the chefs’ first choice and a staple for perfect rice dishes.
Long Grain
Natural Aroma
Traditional Taste
900 gr
4,5 Kg
5 Kg
9 Kg
10 Kg
4,5 Kg
9 Kg
10 Kg
20 Kg
25 Kg
30 Kg
35 Kg
Rice Characteristics
This is a type of Basmati rice that has undergone a special pre-processing method called parboiling. During this process, the rice grains are steamed together with their husks, then dried and milled. As a result, the rice:
- Becomes harder, more resistant to breakage, and has a longer shelf life.
- Turns long and slender when cooked; remains separate and non-sticky.
- Gains increased nutritional value, as some vitamins and minerals from the bran are absorbed into the grain.
